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Georgia Pie Strain

Georgia Pie is a renowned hybrid marijuana strain developed by the expertise of Seed Junkie Genetics. Famous for its delightful scent that mirrors the essence of fresh peach cobbler, this strain offers an immersive experience, providing a profound body and head high.


THC – 20% to 28%

The THC content in the Georgia Pie strain varies from a “normal” range of around 20% to a peak or “highest” level of up to 28%. This spectrum places Georgia Pie firmly in the category of potent cannabis strains, suited for experienced users or those with higher THC tolerance.

20% – 28%

AromaS

Peach

A sweet and juicy aroma reminiscent of ripe peaches, adding a fresh and fruity layer to the strain’s scent profile.

Apricot

Offers a slightly tart yet sweet fragrance, contributing to the strain’s complex and inviting aroma.

Berry

Delivers a burst of sweet and tangy notes, reminiscent of a mixed berry basket.

Tree Fruit

Encompasses a broad, orchard-fresh scent, evoking the essence of various stone fruits for a rich and natural aroma.

Cherry

Provides a deep, sweet aroma with hints of tartness, enriching the strain’s overall fragrance.

Terpenes Profile

Caryophyllene

A spicy, peppery terpene known for its potential anti-inflammatory properties.

Linalool

Offers a citrusy aroma and may have mood-enhancing and stress-relieving effects.

Humulene

Delivers a hoppy, earthy scent and may help reduce inflammation and suppress appetite.

FEELINGS

Relaxation

Happiness

Euphoria

NEGATIVES

Headache

Paranoia

Dry Mouth

Hunger

History and Genetic

Georgia Pie, bred by Seed Junky Genetics, is a slightly indica-dominant hybrid strain created from crossing Gellati with Kush Mints. This combination yields a strain celebrated for its peach cobbler aroma and potent effects suitable for experienced users.

Its genetics trace back to a rich lineage including Gelato, Thin Mint GSC, and Sunset Sherbet among others, contributing to its complex flavor profile and therapeutic potential. Predominantly found in California, Georgia Pie has gained acclaim for its effective relief of chronic pain and its unique aromatic profile, making it a favorite among both recreational users and medical marijuana patients.


Growing Information

Indoor Growing Tips

For indoor cultivation of Georgia Pie, maintain a warm and humid environment with good ventilation to prevent mold. The strain flowers in 9-10 weeks, requiring regular trimming to ensure light reaches all parts of the plant, which is crucial for maximizing yield and trichome production. Opt for feminized seeds to guarantee flowering and enhance the efficiency of your indoor space.

Outdoor Growing Tips

Outdoor growers will find Georgia Pie well-suited to warm, humid climates, with harvests ready in October and potential yields of up to 18 oz per plant. Ensure plants get plenty of sunlight and are in well-draining soil. Regular maintenance, including trimming and supporting branches during flowering, is essential for healthy growth and preventing damage from the weight of the buds.


Frequently Asked Questions

Can beginners use Georgia Pie strain?

Given its high THC content ranging from 20% to 28%, Georgia Pie is best suited for those with a high THC tolerance. Beginners should proceed with caution, starting with very low doses to gauge their tolerance.

Is Georgia Pie suitable for daytime use?

While Georgia Pie can induce feelings of happiness and euphoria, its potent effects, especially at higher doses, might be better suited for evening or nighttime use to unwind due to its potential to induce relaxation and sleepiness.

What are the main terpenes in Georgia Pie, and what do they contribute to the strain?

The dominant terpenes in Georgia Pie are caryophyllene, limonene, and humulene. Caryophyllene offers spicy, peppery notes and may have anti-inflammatory properties. Limonene provides a citrusy aroma with mood-enhancing effects, while humulene delivers a hoppy, earthy scent that may help reduce inflammation.

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