Lemon Weed Drop

Last updated: September 2026

Are you looking for cocktail recipes to help to stay refreshed in summers? Well I’ve got a super tasty one to share. I’m so glad I found this Weed Recipe that I originally wrote in my notebook about 2 years ago. I tried this cocktail at my sister’s place for the first time, and got hooked to it for a very long time. And a few days back I was checking my recipe notebook to see if I can find some good dish to make, and guess what? I found this lemon weed drop recipe. And ended up making it (obviously).

I literally have a love affair with cocktails and the best thing I find about them is that you can experiment with their ingredients without hesitating.

For this one, however, I’ve kept things basic. But you can add some ingredients according to your taste if you want.

Canna Syrup is Always the Answer to a Great Cannabis-Infused Lemon Drop. Want to Learn How to Make One?

HERE'S HOW TO EASILY MAKE THE BEST CANNABIS SYRUP!

Short on time? Skip the prep and browse our ready-made cannabis edibles, dosed per serving.

How long does the THC take to kick in?

Expect 30 to 90 minutes for infused foods, peaking around hours 2 to 3. Wait a full 2 hours before having more: edibles hit later and last longer than smoking.

How should I store leftovers?

Refrigerate in an airtight container for up to 4 days, or freeze portions for later. Label them clearly and keep them away from kids.

Can I adjust the strength?

Yes: the dose depends entirely on the THC content of your infusion. Start with less infusion, taste-test a small serving, and scale from there.

Can I buy this ready-made instead?

Yes: our edibles category includes precisely dosed cannabis foods like this one, third-party tested and shipped across Canada. Browse our ready-made cannabis edibles for precisely dosed options, shipped Canada Post Xpress.

Prep Time 8 mins

Total Time 8 mins

Cooking Method: easy

Cuisine: American

Courses: Drinks

Servings: 6

Description

Are you looking for cocktail recipes to help to stay refreshed in summers? Well I’ve got a super tasty one to share. I’m so glad I found this recipe that I originally wrote in my notebook about 2 years ago. I tried this cocktail at my sister’s place for the first time, and got hooked to it for a very long time. And a few days back I was checking my recipe notebook to see if I can find some good dish to make, and guess what? I found this lemon weed drop recipe. And ended up making it (obviously).

I literally have a love affair with cocktails and the best thing I find about them is that you can experiment with their ingredients without hesitating.

For this one, however, I’ve kept things basic. But you can add some ingredients according to your taste if you want.

Ingredients

1½ cup fresh lemon juice
½ cup simple syrup
1 tbsp brown sugar
2 tbsp canna-infused syrup
¼ tsp cayenne
6 raspberries

Instructions

1
Add Canna Syrup with Other Ingredients
Add the lemon juice, canna-infused syrup, and simple syrup in a cocktail shaker and chill.
2
Pour Rest of the Fresh Lemon Juice
Pour the remaining fresh lemon juice in a small-sized plate
3
Put Cayenne and Brown Sugar on Plate
Place the cayenne and brown sugar on another small plate.
4
Dip Glass Rim in Lemon Juice
Dip the glass rim in lemon juice and the in the brown sugar mixture.
5
Keep Glass Rim Rolling Until It Mixes
Keep rolling the glass rim until the brown sugar mixture sticks to it.
6
Mash Raspberries in Bowl
Place three raspberries in a small-sized bowl and mash them with a fork. Then pour these mashed berries in the glass.
7
Take Cocktail Shaker Out From Fridge and Shake
Take the cocktail shaker out from fridge and shake it well. Pour the prepared drink into the glass, and stop before it reaches the rim.
8
Put Rest of the Raspberries on Top
Place the remaining raspberries on the top and serve.