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Frozen Yogurt-Berry Triffle

It’s been 6 years since I’ve been making this frozen yogurt trifle. In all these years, I’ve tried so many trifles - and even more desserts - but nothing ever matched the taste of this delicious, frozen yogurt berry trifle. It is a canna-infused trifle that goes straight into the heart of everyone, who has ever tried it - they say it’s too good to be true! Trifles are a perfect dinner companion, combining fruits, custard, some kind of cake & whipped cream. Nothing ends your dinner more perfectly than this heavenly, frozen yogurt trifle. One important thing to mention here is the cannabutter, without which this dessert is incomplete. I generally prefer using indica strains for making canna-butter because they have a high CBD content with minimal THC. I use these to help relieve my joint pain, without getting me too high. So, this trifle is not just a yummy dessert, but also a beneficial medicine. However, you can make it using your own strain of choice.
Cooking Method
Courses
Time
Prep Time: 10 min Rest Time: 90 min Total Time: 1 hr 40 mins
Servings 4
Description

It’s been 6 years since I’ve been making this frozen yogurt trifle. In all these years, I’ve tried so many trifles - and even more desserts - but nothing ever matched the taste of this delicious, frozen yogurt berry trifle.

It is a canna-infused trifle that goes straight into the heart of everyone, who has ever tried it - they say it’s too good to be true! Trifles are a perfect dinner companion, combining fruits, custard, some kind of cake & whipped cream. Nothing ends your dinner more perfectly than this heavenly, frozen yogurt trifle.

One important thing to mention here is the cannabutter, without which this dessert is incomplete. I generally prefer using indica strains for making canna-butter because they have a high CBD content with minimal THC. I use these to help relieve my joint pain, without getting me too high. So, this trifle is not just a yummy dessert, but also a beneficial medicine. However, you can make it using your own strain of choice.

Ingredients
  • 16 vanilla yogurt
  • 4 teaspoons cannaoil (melted and cooled)
  • 1½ blueberries (rinsed and dried)
  • 1-2 tablespoon honey
  • 1½ angel food cake (cut into small pieces)
  • 1½ strawberries (thinly sliced)
Instructions

  1. Combine blueberries, canna-oil, yogurt, and honey in a blender. Mix until smooth.

  2. Pour 1/3 of the mixture in a bowl and place it in the refrigerator.

  3. Divide the cake pieces among 4 bowls. Pour the unrefrigerated blueberry-yogurt mixture over these cake pieces. Freeze.

  4. Remove the bowls from freezer and top them will sliced strawberries. Pour the remaining refrigerated mixture on the top. Freeze again.

  5. Before serving allow the trifle to sit for 5-10 mins at room temperature. Enjoy!

Nutrition Facts

Serving Size 1/4 of the total trifle

Servings 4

Amount Per Serving
Calories 250kcal
Calories from Fat 40kcal
% Daily Value *
Total Fat 4g7%
Saturated Fat 1g5%
Cholesterol 5mg2%
Sodium 60mg3%
Potassium 150mg5%
Total Carbohydrate 45g15%
Dietary Fiber 2g8%
Sugars 30g
Protein 5g10%
Vitamin A 50 IU
Vitamin C 20 mg
Calcium 150 mg
Iron 0.5 mg
Vitamin D 10 IU
Vitamin E 0.5 IU
Vitamin K 2 mcg
Thiamin 0.05 mg
Riboflavin 0.1 mg
Niacin 0.5 mg
Vitamin B6 0.1 mg
Folate 20 mcg
Vitamin B12 0.3 mcg
Pantothenic Acid 0.3 mg
Phosphorus 100 mg
Magnesium 10 mmol
Zinc 0.5 mcg
Selenium 1 mg
Copper 0.1 mg
Manganese 0.2 mg
Chloride 5 mmol

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Frozen Yogurt-Berry Trifle by BMWO

frozen yogurt-berry trifle recipe

Keywords: easy
Read it online: https://buymyweedonline.cc/recipes/frozen-yogurt-berry-triffle/